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"Hook to Cook" Fish Handling & Cooking Classes
Do you wish to learn the art of fish and seafood cookery, or do you merely wish to see how we do it on Lord Howe Island?
Then join us for an informal information and demonstration session at our restaurant set in its own lush tropical gardens. In our Fresh Fish Masterclass we cover everything from catching the amazing fish available at Lord Howe Island, through to correct and optimum methods of handling, processing and preparation of the treasures of the sea. We demonstrate how to create those dishes you would normally go out to restaurants for.
Examples of some of the things covered in the demonstration are:- • Sashimi, ceviche, carpaccio and escabeche; working with raw or part-cooked fish • Pan-frying; how to cook fish well every time • Baking in parchment; the easy way to flavour and cook your fish • Fish stocks, soups and sauces • What to serve with your fish; accompaniments, flavours that compliment fish |
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Why not combine the Fresh Fish Masterclass with a fishing trip on our own fishing vessel the "Greenback", and catch the very fish we use in the class that day. Do you have something in particular that you would like to learn to cook? Email us at greenback@reachnet.com.au and we will endeavour to structure your requirements into a class. |
Pricing & More Info
Classes are held on Fridays at 430pm.
The cost is $120 p/p with a 3 course dinner inclusive. Or come up just for dinner, a 3 course set menu for $45
Bookings
Call or email us now for further information or to book your place in the next available class.
Restaurant Bookings: Tel +61 2 65632208
Note:- Classes are subject to number of participants required.
